Governing Food: Science, Safety and Trade
Saskatoon, Saskatchewan, Canada, 2-5 November 2000

CANADIAN PARTICIPANTS
Dr Keith Banting
Director, School of Policy Studies, Queen's University.

Hon Allan E. Blakeney
Former Premier, Province of Saskatchewan and Scholar-in- Residence, College of Law, University of Saskatchewan.

Susan Cartwright
Director General, European Union, North and West Europe Bureau, Department of Foreign Affairs and International Trade.

John V. Cross
President and CEO, Philom Bios Inc.

Debra Davis
Counsellor (Public Affairs), Canadian High Commission, London.

Dr Karen Dodds
Director General of the Office of Biotechnology and Science, Health Canada.

Janice E. Dyer
Director, Cross-Sectoral Policy Development, Agriculture and Agri-Food Canada.

Janet Farmer
Commercial Officer for Agriculture and Fisheries, Canadian High Commission, London.

Jim Fischer
Chair, AgCare.

Dr Lorne Hepworth
President, Crop Protection Institute.

Dr Grant Isaac
Professor, College of Commerce, University of Saskatchewan.

Justin Kastner
Doctoral candidate, University of Guelph.

Dr William Kerr
Professor, University of Saskatchewan and Senior Associate of the Estey Centre for Law and Economics in International Trade.

Dr George Khachatourians
Professor, Applied Microbiology and Food Sciences, University of Saskatchewan.

Dr Bruno Larue
Professor of Agricultural Economics, University of Laval.

Dr William Leiss
President, Royal Society of Canada, Professor in the School of Policy Studies at Queen's University, and NSERC/SSHRC Research Chair in Risk Communication and Public Policy, University of Calgary.

Dr Anne A. MacKenzie
Associate Vice-President of Science Evaluation, Canadian Food Inspection Agency.

Dr Greg Marchildon
Former Deputy Minister to the Premier, Province of Saskatchewan and Fellow, Saskatchewan Institute for Public Policy.

Rob McNabb
Assistant Manager, Canadian Cattlemen's Association.

Dr Elizabeth Moore
Department of Political Science, University of Toronto.

Gordon Morrison
Deputy Director, Northern Europe Division, Department of Foreign Affairs and International Trade.

Dr Lee Anne Murphy
Consumers' Association of Canada.

Beatrice Olivastri
Chief Executive Officer, Friends of the Earth.

Peter Pauker
Technical Barriers and Regulations Division, Department of Foreign Affairs and International Trade.

Dr Douglas Powell
Assistant Professor, Department of Plant Agriculture, University of Guelph.

Dr Peter Phillips
Professor, NSERC/SSHRC Chair in Managing Knowledge-based Agri-food Development, University of Saskatchewan.

Dr Shane Renwick
Science Advisor in the Research Branch of Agriculture and Agri-Food Canada.

Dr Grace Skogstad
Professor of Political Science, University of Toronto.

Emmy Verdun
Director General of the Life Sciences Branch, Industry Canada.

Dr Robert Wolfe
Assistant Professor, School of Policy Studies, Queen's University.

BRITISH PARTICIPANTS
Sir Nicholas Bayne
Honorary President of the British Committee of the Canada-United Kingdom Colloquia; Chairman of the Liberalisation of Trade in Services Committee of British Invisibles.

Sir Andrew Burns
British High Commissioner to Ottawa.

Charles Cockbill
Chairman of the European Food Law Association of the United Kingdom and Vice-President of the Executive Committee of the European Food Law Association.

Neville Craddock
Group Regulatory Affairs Manager, Nestlé UK.

Dr Robert Falkner
Lecturer at the University of Kent's London Centre of Inter-national Relations.

Baroness Fookes
Chairman of the British Committee of the Canada-UK Colloquia; Member of the House of Lords.

Dr Spencer Henson
Reader in Food Economics and Marketing and Director, Centre of Food Economics Research, Reading University.

Dr Catherine Humphries
Director of Scientific Services, Co-operative Whole-sale Society.

Dr David Lindsay
Consultant, former UK representative on the Management Committee of the agriculture and biotechnology European R&D programmes.

Patricia Mann OBE
Former Vice-President International of J Walter Thompson.

Peter Newton
Executive Secretary of the British Committee of the Canada-UK Colloquia.

Janet Nunn
Director of Regulatory and Consumer Affairs at the British Retail Consortium.

Philip Priestley
Head of the North America Department in the Foreign and Commonwealth Office, London.

J. M. Scudamore
Chief Veterinary Officer, Ministry of Agriculture, Fisheries and Food.

Michael T. Seals
Chairman of the Food Standards Committee of the National Farmers' Union.

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